MillCreek Pizza house
MillCreek Pizza house
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Experience the taste of our mouth-watering pizza recipes!

Experience the taste of our mouth-watering pizza recipes!Experience the taste of our mouth-watering pizza recipes!Experience the taste of our mouth-watering pizza recipes!

801-438-9929

Experience the taste of our mouth-watering pizza recipes!

Experience the taste of our mouth-watering pizza recipes!Experience the taste of our mouth-watering pizza recipes!Experience the taste of our mouth-watering pizza recipes!

801-438-9929

About Millcreek Pizza House

Our Story

Our Ingredients

Our Ingredients

At Millcreek Pizza House, we are passionate about creating the best pizza in town. Our founder, Stacy, started working at a pizzeria southwest of Chicago at 15 years of age. She has spent her life in the restaurant industry always dreaming of opening her own pizzeria with her family.

Our Ingredients

Our Ingredients

Our Ingredients

We believe that using high-quality, fresh ingredients is the key to making great pizza. That's why we source our ingredients as much as possible from local farms and suppliers. Our dough is made fresh daily and we use only the best tomatoes, cheeses, and meats.

Our Team

Our Ingredients

Our Team

Our team is made up of pizza enthusiasts who are dedicated to delivering the best possible pizza to our customers. From our expert pizza makers to our friendly staff, we all share a love for great pizza.

A Slice of Happiness: Millcreek Pizza House's Handcrafted Pizzas in Pictures

    Menu

    Prequels

    The best way to start your day...

    Garlic Bread

    6

    Add Cheese     +$1.50

    Pizza Bread

    9

     Housemade Italian roll with your choice of sauce and up to 3 toppings  

    Caprese Bites

    9

     6 pieces of our house made Italian bread topped with fresh tomato, sliced mozz, basil and balsamic drizzle. 

    Hoagies

    For those who like a sandwich...

    Saucy Balls

    12

     A deconstructed meatball sub containing 3 meatballs served with fresh garlic bread for dipping 

    Shrubbery

    For the Knights who say Ni!

    Wedgie

    12

     mph’s version of the iceberg wedge topped with diced tomato, chopped bacon, finished with Ranch dressing and gorgonzola crumbles 

    Make Table Chop

    12

     Anything out of our make table - romaine, spinach, onion, green pepper, roasted red pepper, olive, artichoke hearts, mushroom  

    Classic Caesar

    10

     Romaine lettuce topped with shredded parmesan, crunchy croutons and our house made Caesar dressing 

    Add Chicken to any salad

    4

    Thirst Quenchers

    All about the Sugar Baby!

    Fountain Drinks

    Fountain Drinks - Pepsi, Diet Pepsi, Pepsi Zero, Starry, Mug Root Beer, Diet Dr. Pepper, Dr. Pepper and Mountain Dew

    Brewed Iced Tea, Lemonade

    Bottled Beverages - Kirkland water 16oz, Red Bull, Prime, Pelegrino Sparkling Water

    $2.50 22oz

    $3.50 32 oz

    The Reason You're Here...

    Finally, the best stuff...Pizzas are either 10ish inches or 16". Pricing is split with 10" followed by 16"

    THE BETTY - WHITE THAT IS...

    14/23

    White sauce anyone? Our garlic Alfredo is no joke. Add some delicious, chopped artichoke hearts, sundried tomato, roasted red pepper and red onion and the Golden Girl herself would dive right in. 

    MARG IN CHARGE

    14/23

     This is your classic Margherita with red sauce or pesto base fresh sliced Roma tomato, sliced whole mozzarella and finished with fresh basil and balsamic reduction. 

    VEGGILICIOUS

    14/23

    "Run it through the garden!" This is your veggie serving for the whole day! Mixed bell pepper, sweet onion, mushroom medley, black olives and roasted red peppers finished with crisp spinach. 

    W-T-F

    14/23

    What the Fungi?! (You thought of something else, didn’t you!) This beauty is pesto based covered with mushrooms out the wazoo (Shitake, Crimini & White Medley) and  finished with Burrata.  Woody - Tasty - Fabulous

    SAY CHEEZE!!!

    12/18

    Ain't nothin wrong with the basics....in fact, our basic CHEEZE is Ah-Maze-ING. We've spent a lot of time perfecting our crust, sauce and cheese blend, we're stoked to have you relish the yumminess of our three main ingredients. Bon Appetit! 

    I CAN DO BETTER - AKA THE ICDB

    Starting @ 10/16

     You think you can do better? Go on then...Go for it. You get 8 toppings max. Best ICDB pizza of the month (as voted on by the employees of mph) wins a free pizza next month. Hit us with your best shot! 

    SASSY BBQ CHICK

    14/23

     Elevate your BBQ Chick pizza with a little sass! Our house made gochujang BBQ sauce covered with roasted chicken, sliced red onion, gorgonzola and finished with chopped cilantro, diced Roma tomato and our sriracha ranch sauce. Sassy! 

    THE “HOUSE” ALWAYS WINS

    14/23

    Our "House" house pizza features everything you expect to see on a combo. Think Italian sausage, pepperoni, mushrooms, onion, mixed bell pepper and black olive.  Definitely a winner!

    T-REX

    14/23

    RAWR!  Enter the Carnivore.  Meat, meat and more meat.  Sliced pepperoni, smokey Canadian bacon, Italian sausage, diced pepperoni and finished with chopped bacon.  Um, yeah...not for the faint of heart.

    FINN'S ISLAND DREAM

    13/22

    Bring the heat with this twist on the classic Hawaiian. Smokey Canadian bacon meets tangy pineapple and Bam! pants on fire with the addition of spicy cherry peppers.  Finished with cool creamy ranch. 

    GIMME A “P” PEPPERONI

    13/22

    Pepperoni for the win! You can't go wrong here. Our signature pepperoni medley served on our house made red sauce and smothered with our special mozzarella cheese blend. 

    CREATE YOUR OWN

    Starting @ 10/16

    Base price included sauce choice and cheese blend.  Each additional topping is 1.00 for 10ish and 1.50 for 16".

    footnote anyone?

    Visit Us

    Special Requests?

    Do you have dietary concerns? Questions about an upcoming event? Drop us a line, and we'll get back to you soon.

    Millcreek Pizza House

    1357 East 3300 South, Salt Lake City, Utah 84106

    801-438-9929

    Hours

    Open today

    11:00 am – 09:00 pm

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    Millcreek Pizza House

    1357 East 3300 South, Millcreek, Utah 84109,United States

    801-438-9929

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